About Dong Chun Hong
Found at the Browns Bay area, Dong Chun Hong is a Korean restaurant that has become part of the Browns Bay dining scene. It is about 15 km from central Auckland.
Expect the flavours of Korea: at Korean food venues like this, favourites such as kimchi jjigae and tteokbokki are usually on the menu. With 91 Korean options across Auckland, this corner of the local food scene is well covered.
Opening hours for Dong Chun Hong have not been confirmed on our listing yet. As with many Korean restaurants in New Zealand, trading hours can change with the seasons and public holidays, so we recommend calling ahead before you visit.
As a rough guide, expect to spend about $40–$70 a head at a Korean restaurant like this. It is surrounded by other eateries: we count 10 more venues within about 1 km, which makes this part of Browns Bay easy to explore on foot.
